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Brought to you by: Salt at The Ritz-Carlton, Amelia Island
Salt Restaurant provides the perfect setting for the finale event of the weekend, The Master Chefs Dinner. The five-course collaboration dinner prepared by the Master Chefs reflects each chef’s style, personal specialties and varied ingredients resulting in intoxicating flavors.
The artful pairing of wines by Michael Kennedy are sure to captivate the senses and create delicious memories. *Limited Availability.